Blogging Marathon #42: Week 4/ Day 3 Theme: Low Carb Recipes Dish:Â Scrambled Tofu Lettuce Wraps/Tofu Bhurji For the last day of the Blogging Marathon theme of ‘Low Carb Recipes’, I wanted to post a Vegan Low Carb recipe. Although, eating eggs has helped me tremendously to stay on course with the low carb lifestyle, and … [Read more…]
Blogging Marathon #41: Week 4/ Day 3 Theme: Iron Rich Recipes for Kids Dish: Palak Paneer From when I was a kid, if I were to name a food rich in Iron, I would say spinach. May be it was the emphasis that my mom and grandma made every time they made any types of … [Read more…]
There are people who think soups cannot really make a meal by itself(you know who you are), but to me I could just live on soups and be satisfied, as long as they are flavorful and hot! Most of my dinners during winter are soups and I really love the warmth it brings. The added … [Read more…]
Mixed rice/Pulavs are a great dish to serve – either in a potluck, for a weeknight dinner or for the lunch box the next day. I have so many rice recipes on OhTastenSee, but there is so much more to document. This ‘Mint Rice’ is one such recipe. I make this with leftover rice. I … [Read more…]
Poori is deep fried puffy breads that are my absolute favorite. With being health conscious and all, I never really made them since it involved deep frying of the dough, and the one time I ever tried it, I ended up as flat and brittle – more like papads instead of soft and puffy breads … [Read more…]
I love Frittatas, it is such a great dish that can be eaten for breakfast, lunch or dinner and this recipe introduced me to the tart, creamy goodness of goat cheese. I never realized goat cheese was so good. Now I like goat cheese on my pizza and on salads too. I’m absolutely in love … [Read more…]