I was talking to Krithi of Krithi’s kitchen the other day and I promised her I would send her something ‘different’,for the ‘Herbs and Flowers – Cilantro’ event, a part of the series by PJ that she is hosting. Something different and not the day of the mill cilantro chutney. Although there were several ideas … [Read more…]
I found these great little green garbanzo beans in the frozen section of Costco. I have tried them before in a chole, and I loved how tender and soft these beans were, as opposed to the dried garbanzos that we normally use. This time, I decided to use em in a pulav and I paired … [Read more…]
Although being colonised by the British, was one of the tainted pages of Indian history, there is no denying the fact that the English influence did India some good. From rail roads to education, their influence is probably one of the reasons India has been able to grow as much as it has today. English … [Read more…]