Comments on: Kaara Pori/Murmura Chivda/Spicy Puffed Rice https://dennysrecipes.com/2013/09/29/kaara-porispicy-puffed-rice/?utm_source=rss&utm_medium=rss&utm_campaign=kaara-porispicy-puffed-rice Mon, 15 Sep 2014 18:58:18 +0000 hourly 1 https://wordpress.org/?v=7.1.4 By: Denny https://dennysrecipes.com/2013/09/29/kaara-porispicy-puffed-rice/#comment-4396 Thu, 10 Oct 2013 06:24:48 +0000 http://www.ohtastensee.com/?p=4305#comment-4396 In reply to Sarah Mathew.

Hi Sarah, sorry for the late response. Haven’t been checking my blog while in India. I added the salt along with the other spice powders – turmeric and chilli powder. I used approximately 1 tsp of salt. Hope this helps. Thank you for checking out my blog and for the feedback, it is a great encouragement for me.

]]> By: Sarah Mathew https://dennysrecipes.com/2013/09/29/kaara-porispicy-puffed-rice/#comment-4387 Mon, 30 Sep 2013 15:11:38 +0000 http://www.ohtastensee.com/?p=4305#comment-4387 Denise, when in the process should you add the salt? And in your recipe how much salt did you add?

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